| Easy Flag
Cake What better way to celebrate summer than with a delicious and patriotic Flag Cake dessert! This Flag Cake recipe is so easy that you could make it with your eyes closed. Let the kids in on the fun, they may surprise you with their creativity. INGREDIENTS:2 pints of strawberries DIRECTIONS:Mix up and bake your favorite cake mix or recipe. Let cool. Slice 1 cup of strawberries, set aside. Halve remaining strawberries, set aside. Top cake (in pan) with 1 cup sliced strawberries, 1 cup blueberries and all of the whipped topping. Arrange remaining strawberry halves and blueberries on whipped topping to create a flag design. Refrigerate until ready to serve. Serves 12 |