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Farmer's Market
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Pineapple Salsa Ingredients
- 1 cup finely chopped fresh pineapple
- 1/2 cup diced red bell pepper
- 1/2 cup diced green bell pepper
- 1 cup frozen corn kernels, thawed
- 1 (15 ounce) can black
beans, drained and rinsed
- 1/4 cup chopped
onions
- 2 green chile peppers, chopped
- 1/4 cup
orange juice
- 1/4 cup chopped fresh cilantro
- 1/2 teaspoon ground cumin
-
salt and pepper to taste
Directions
- In a large bowl, toss together
pineapple, red bell pepper, green bell pepper, corn, black beans, onions,
green chile peppers, orange juice, and cilantro. Season with cumin, salt, and
pepper. Cover, and chill in the refrigerator until serving.
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