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Puppy Chow
I made this Puppy Chow recipe YEARS ago and my
sister and I loved it. We make Puppy Chow around the holidays and it gets eaten
up quick! But it's a great snack to have year round.
Ingredients
1 pkg. (12-oz) chocolate chips
1/2 cup margarine
1 cup creamy peanut butter
1 box Rice Chex
1 box Powdered Sugar
1 grocery store paper bag
Directions
In microwave, melt 1/2 pkg chocolate chips, 1/4 margarine, 1/2 cup peanut
butter for 1 minute. Stir, then cook for 20-30 seconds. Stir. In a large
bowl, pour 1/2 box Rice Chex. Pour chocolate mixture on top and stir until well
coated. Pour 1/2 box powdered sugar in bottom of paper bag. Dump chex mix on
top. Shake and shake until well coated. As you can see I halved the recipe
because mixing all once is a pain. Repeat with the other half of the
ingredients. |