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SHOO FLY PIE
Difficulty: Medium
Prep Time: 10 minutes
Cook Time: 1 hour
INGREDIENTS
Crumbs:
4 cups flour
2 cups brown sugar
1 teaspoon baking soda
3 tablespoons shortening
Mix together to
form the crumbs.
Syrup:
2 cups molasses
2 beaten eggs
2 cups hot water
1 teaspoon baking soda, dissolved in the hot water
DIRECTIONS
Pre-heat
oven to 350 degrees F. Mix all syrup ingredients together. Add 1/2 of the
crumb mixture. Blend well. Pour into and unbaked pie shell. Sprinkle
remainder of crumbs on top. Bake for 1 hour
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